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Loaded Tea Recipes

Loaded Tea Recipes

Isabella
A refreshing, homemade loaded tea packed with antioxidants, natural flavors, and a burst of energy. Made with tea, fresh fruits, herbs, and a hint of natural sweetener, this drink is perfect for a healthy pick-me-up.
5 from 1 vote
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Prep Time 10 minutes
Cook Time 5 minutes
Cooling Time 10 minutes
Total Time 25 minutes
Course Beverages, Drinks
Cuisine American
Servings 6
Calories 50 kcal

Equipment

  • Kettle or saucepan (for boiling water)
  • Large pitcher or mason jar
  • Strainer (if using loose-leaf tea)
  • stirring spoon,
  • Knife & cutting board
  • Measuring cups and spoons

Ingredients
  

  • 4 cups filtered water
  • 4 tea bags black or green tea
  • 1 cup mixed fresh fruits lemon slices, orange wedges, berries
  • 1/4 cup honey or agave syrup
  • 1/2 cup fresh mint leaves and basil roughly torn
  • 1- inch piece of fresh ginger thinly sliced (optional)
  • Ice cubes for serving cold

Instructions
 

  • Boil water, steep tea bags for 3-5 minutes, then stir in honey or agave syrup.
    Flat-lay of fresh ingredients for loaded tea, including citrus, berries, mint, tea bags, honey, and ginger on a rustic wooden background
  • Let cool, add fresh fruits, mint, basil, and ginger, then refrigerate.
    A step-by-step guide showing how to make loaded tea, from steeping tea bags to adding fruit, honey, and ice for a perfect homemade drink
  • Serve over ice, stir, and enjoy
    homemade loaded tea recipes

Video

Notes

Adjust sweetness to taste by adding more or less honey/agave.
Experiment with different fruits like pineapple, mango, or kiwi.
For a fizzy twist, top with sparkling water before serving.
Can be stored in the fridge for up to 2 days.
A delicious homemade loaded tea with citrus, berries, and mint in a clear glass, served with ice in a cozy kitchen setting
Cool, refreshing, and bursting with flavor! Try this homemade loaded tea for a perfect energy boost.
Keyword Healthy Tea, Loaded Tea
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