Amish Amoxicillin Recipe
A homemade, natural remedy using fresh ingredients like garlic, turmeric, lemon, and honey to support immunity and overall wellness.
Equipment
- High-speed blender
- Cutting board
- - Knife
- Glass jar with airtight lid
- Fine mesh strainer (optional)
Ingredients
- 2/3 cup apple cider vinegar
- 1/2 cup fresh pineapple chopped
- 2- inch piece of ginger peeled and sliced
- 1 tablespoon turmeric powder
- 3 cloves garlic minced
- 1 medium onion chopped
- 1 whole lemon juiced
- 1 tablespoon cayenne pepper
- 1 teaspoon crushed black pepper
- 1 tablespoon honey
Instructions
- Prepare the ingredients: Wash and chop the pineapple, onion, and ginger. Mince the garlic. Juice the lemon.
- Blend everything: Add all ingredients to a high-speed blender and blend until smooth.
- Strain (Optional): For a smoother texture, strain the mixture using a fine mesh strainer or cheesecloth.
- Store: Pour the blended remedy into a glass jar with an airtight lid and refrigerate.
- Use: Take 1-2 tablespoons daily as a natural immune booster.
Notes
Straining is optional; leaving the pulp retains extra fiber and nutrients.
Adjust cayenne pepper if you prefer a milder or spicier remedy.
Best stored in a glass container to preserve freshness.
Adjust cayenne pepper if you prefer a milder or spicier remedy.
Best stored in a glass container to preserve freshness.
